About
About
Established in 1901, the International Food Service Executives Association (IFSEA) is the industry’s oldest association for those furthering their hospitality careers. Known for helping members and non-members earn food service certificates, scholarships, and more.
You can find our members in:
- Restaurants
- Clubs
- Catering Services
- Bars
- Nightclubs
- Military Branches
- Cruise Lines
- Airlines
- Corrections Facilities
- Schools
- Sports & Theme Parks
- Distributors
- Brokers
- Food Equipment Manufacturers
- Health Departments
- And More
IFSEA is Unique
IFSEA reaches beyond common culinary and restaurant professions, assisting professionals working behind the scenes and those seeking management roles as well.
We also work on charitable programs such as certifications for homeless veterans. Our connections in the industry have helped countless individuals.
IFSEA membership is perfect for executive chefs, restaurant owners, catering directors, food suppliers, professionals, or students new to the industry. Let us help you broaden your skills and foster relationships needed to reach executive levels within the food service and hospitality industry. Other advantages include:
- Meeting New Professionals & Life-Long Friends
- Training Programs
- Updates on Industry Trends & News
- Assisting with the Development of the Food Service Profession
- Food Service Executive Certifications
- Student Scholarships
Professional Development
IFSEA’s professional development programs focus on boosting your professional credibility. For example, earning your food service executive certification will enhance your resume while showcasing your talents, knowledge, and experience in the field. Our certifications include in actual practice, Certified Food Manager (Nursing Homes) of which we’ve certified over 2,300 since 2018 and Master Certified Food Executive (MCFE).